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Peppermint Hot Cocoa Brownie Cookies-Sweeter With Sugar

Peppermint Hot Cocoa Brownie Cookies

A simple and flavorful cookie that is perfect for the holidays.

Course Dessert, Snack
Cuisine American
Keyword Brownie Mix, Nestle Morsels, Peppermint Chocolate Cookies
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings 22 cookies
Author Sweeter With Sugar

Ingredients

  • 18.3 ounce box brownie mix or similar size
  • 1/3 cup flour spooned and leveled
  • 1/4 cup oil
  • 2 large eggs
  • 1 cup Nestle Toll-House Peppermint Hot Cocoa Morsels plus more to press into the tops of the cookies

Instructions

  1. Pre-heat oven to 375°

  2. Combine browning mix with the flour, oil and eggs, in a mixing bowl. Mix with a wooden spoon until just combined.

  3. Add peppermint hot cocoa morsels and fold in.

  4. Roll into 22 equally sized cookie balls.

  5. Bake on a parchment covered baking sheet for 8-10 minutes.

  6. When you remove the cookies from the oven, press a few more of the morsels into the top of the cookies as desired-it makes them look so cute!

  7. Cool on the pan for 2 minutes. Then, move to a cooling rack.

  8. Serve while warm. Store any leftovers in an airtight container.

  9. These cookies are yummy with vanilla ice cream.