This easy Copycat Wendy’s Chocolate Frosty is made in an ice cream freezer. It has a smooth texture and a light chocolatey flavor, you will love.
Welcome to our family recipe blog-we are glad you are here and browsing today. Here are some more recipes from our recipe blog you will love: Mango Salsa, Browned Garlic Green Beans, One Pan Zucchini Skillet, Banana Blueberry Zucchini Bread, Cajun Grilled Shrimp, Broccoli Cheese Soup, Easy Chicken Noodle Soup, White Chocolate Raspberry Cheesecake, Scotchmallow Cookies and Chocolate Mousse.
![Indulge in a homemade version of the classic Wendy's Chocolate Frosty with our easy copycat recipe. Creamy, rich, and perfectly chocolaty, this frosty treat is sure to satisfy your sweet tooth. #ChocolateFrosty #WendysCopycat #HomemadeTreats #EasyRecipes #DessertLovers #ChocolateDessert #SweetTreats #DIYRecipes](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/Chocolate-Frosty5-683x1024.png)
Ingredients Needed For Copycat Chocolate Frosty:
- 5 cups chocolate milk, use your favorite-I use Darigold Old Fashioned Chocolate Milk
- 14 ounce can sweetened condensed milk
- 1 cup heavy whipping cream
- 1 1/3 cups sugar
- 1/4 tsp salt
- 1 tsp vanilla
![Indulge in a homemade version of the classic Wendy's Chocolate Frosty with our easy copycat recipe. Creamy, rich, and perfectly chocolaty, this frosty treat is sure to satisfy your sweet tooth. #ChocolateFrosty #WendysCopycat #HomemadeTreats #EasyRecipes #DessertLovers #ChocolateDessert #SweetTreats #DIYRecipes](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/Chocolate-Frosty2-683x1024.png)
How To Make Copycat Chocolate Frosty:
- Place all ingredients into the container that fits inside your ice cream freezer. Stir well to dissolve the sugar.
- When sugar has dissolved (you do not feel gritty sugar as you stir and no sugar is sitting on the bottom of the container), place container into the ice cream freezer, place the lid on top and connect the motor-as your ice cream freezer instructs.
- Use ice cream rock salt and ice in layers around the ice cream container-as your instructions state.
- Plug the ice cream freezer in and let it freeze for 40-50 minutes.
- Carefully check the ice cream (don’t get salt water inside the ice cream container!). The consistency should be that of a Frosty.
- Serve immediately or place in a container and place in the freezer for later use.
![Indulge in a homemade version of the classic Wendy's Chocolate Frosty with our easy copycat recipe. Creamy, rich, and perfectly chocolaty, this frosty treat is sure to satisfy your sweet tooth. #ChocolateFrosty #WendysCopycat #HomemadeTreats #EasyRecipes #DessertLovers #ChocolateDessert #SweetTreats #DIYRecipes](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/Chocolate-Frosty3-683x1024.png)
Other Copycat Recipes You Will Love: 💕
Copycat Twisted Sugar Coconut Lime Cookies
Copycat Crumbl Chocolate Chip Cookies
![Indulge in a homemade version of the classic Wendy's Chocolate Frosty with our easy copycat recipe. Creamy, rich, and perfectly chocolaty, this frosty treat is sure to satisfy your sweet tooth. #ChocolateFrosty #WendysCopycat #HomemadeTreats #EasyRecipes #DessertLovers #ChocolateDessert #SweetTreats #DIYRecipes](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/Chocolate-Frosty4-683x1024.png)
![](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/IMG_5298-150x150.jpg)
Copycat Chocolate Frosty
An easy and delicious Copycat Chocolate Frosty.
Ingredients
- 5 cups chocolate milk your favorite
- 14 ounce can sweetened condensed milk
- 1 cup heavy whipping cream
- 1 1/3 cups sugar
- 1/4 tsp salt
- 1 tsp vanilla
Instructions
-
Place all ingredients into the container that fits inside your ice cream freezer. Stir well to dissolve the sugar.
-
When sugar has dissolved (you do not feel gritty sugar as you stir and no sugar is sitting on the bottom of the container), place container into the ice cream freezer, place the lid on top and connect the motor-as your ice cream freezer instructs.
-
Use ice cream rock salt and ice in layers around the ice cream container-as your instructions state.
-
Plug the ice cream freezer in and let it freeze for 40-50 minutes.
-
Carefully check the ice cream (don't get salt water inside the ice cream container!). The consistency should be that of a Frosty.
-
Serve immediately or place in a container and place in the freezer for later use.
![Indulge in a homemade version of the classic Wendy's Chocolate Frosty with our easy copycat recipe. Creamy, rich, and perfectly chocolaty, this frosty treat is sure to satisfy your sweet tooth. #ChocolateFrosty #WendysCopycat #HomemadeTreats #EasyRecipes #DessertLovers #ChocolateDessert #SweetTreats #DIYRecipes](https://www.sweeterwithsugar.com/wp-content/uploads/2024/07/Chocolate-Frosty1-683x1024.png)
Disclaimer:
All of the thoughts and opinions here, on our family food and recipe blog, are our own. The affiliate links (if you click on one or more) here pay us a tiny commission that will not cost you anything. The commissions help us run this web-site. We appreciate your support! Thank you so much!
We all want to thank you for visiting and trying recipes from our family recipe blog. Your support is very much appreciated. All of us are hoping that all of you are staying healthy, strong and happy. Have a fantastic day and an even better week. Have fun cooking and remember to get the kids involved where it is safe to do so. They may love it and it is a great activity for quality family time. Family and friends are the best!