Crumb Topping For Muffins

Don’t you just love the sweet crumbly buttery topping on muffins? This is a quick recipe for yummy Crumb Topping For Muffins.

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Ingredients Needed For Crumb Topping For Muffins:

• 1 1/4 cup flour
• 1/2 cup butter
• 1/2 cup white sugar
• 1/2 cup brown sugar
• 1/2 tsp salt
• 1/4 tsp vanilla

Half of this recipe-24 muffins:

• 1/2 cup plus 2 tablespoons flour
• 1/4 cup butter
• 1/4 cup white sugar
• 1/4 cup brown sugar
• 1/4 tsp salt
• 1/8 tsp vanilla

Instructions For Crumb Topping For Muffins:

1. Mix all ingredients with a fork or pastry blender until well blended and crumbly. 
2. Press mixture into the muffin batter after you have filled the muffin cups-just before baking. 
3. This will cover about 48 muffins. 
4. Store leftovers in the refrigerator for five days. Or cut this recipe in half-see above in this post.

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Crumb Topping For Muffins

An easy recipe for the yummy crumbly topping for muffins-it makes muffins even better.

Course Breakfast

Cuisine American

Keyword Crumbly Topping For Muffins, Muffins, Topping For Muffins

Prep Time 5 minutes

Total Time 5 minutes

Servings 48 tops

Author Sweeter With Sugar

Ingredients

• 1 1/4 cup flour
• 1/2 cup butter
• 1/2 cup white sugar
• 1/2 cup brown sugar
• 1/2 tsp salt
• 1/4 tsp vanilla

Instructions

1. Mix all ingredients together with a fork until well blended and crumbly.

2. Press mixture into the muffin batter after it is placed into the muffin tin-just before baking.

3. Then, bake as the muffin recipe states.

4. This will cover 48 muffins.

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