Bacon Avocado Quiche

Bacon Avocado Quiche makes a delicious breakfast or a wonderful dinner. Breakfast for dinner is always a hit!

We are so glad you are here. You will find many delicious family friendly recipes on our recipe blog. Thank you for browsing and have a great day cooking! Here are a few links to recipes we think you will enjoy: Copycat Cafe Rio Sweet Pork Burritos, Hawaiian Style Pulled Chicken, Basil Pesto Chicken Pasta, Broccoli Bacon Salad, Cranberry Fruit Salad, Hasselback Bottoms and Strawberry Smoothie,

Below you will find links to other quiche recipes you will love! Check them out!

Ingredients Needed For Bacon Avocado Quiche:

• 1-9 inch pre-made pie crust
• 1 large avocado diced
• 2 green onions plus the stems
• 1/2 cup tomato diced
• 1/2 cup bacon crumbles
• 1/2 cup heavy whipping cream
• 6 large eggs
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 1/2 cups cheddar cheese shredded

Instructions For Bacon Avocado Quiche:

1. Place pie crust into the bottom of a greased 9 inch pie pan. Press in lightly and press to edge of pan-cut off any excess pie crust.
2. Layer diced avocado, bacon crumbles, sliced green onion and diced tomatoes into the bottom of the pan.
3. In a mixing bowl, combine heavy whipping cream, eggs, salt and pepper with a whisk.
4. Add grated cheese and stir. 
5. Pour egg mixture over the ingredients already in the pie pan. 
6. If grated cheese is sitting on top, press it down into the mixture. 
7. Bake at 375℉ for 40 minutes. 
8. Remove from oven and allow a few minutes to cool before cutting into the quiche. Serve and enjoy!

Other Quiche Recipes You Will Love: 💕

Ham & Swiss Quiche

Mega Meat Quiche

Pizza Quiche

Mini Breakfast Ham Quiches

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Bacon Avocado Quiche

A delicious quiche recipe with bacon and avocado.

Course Breakfast

Cuisine American

Keyword Avocado Salsa, bacon, Breakfast for Dinner, Easy Quiche Recipe, Quiche Recipes

Prep Time 10 minutes

Cook Time 40 minutes

Total Time 50 minutes

Servings 6

Author Sweeter With Sugar

Ingredients

• 1 9 inch pre-made pie crust
• 1 large avocado diced
• 2 green onions plus the stems
• 1/2 cup tomato diced
• 1/2 cup bacon crumbles
• 1/2 cup heavy whipping cream
• 6 large eggs
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 1/2 cups cheddar cheese shredded

Instructions

1. Place pie crust into the bottom of a greased 9 inch pie pan. Press in lightly and press to edge of pan-cut off any excess pie crust.

2. Layer diced avocado, bacon crumbles, sliced green onion and diced tomatoes into the bottom of the pan.

3. In a mixing bowl, combine heavy whipping cream, eggs, salt and pepper with a whisk.

4. Add grated cheese and stir.

5. Pour egg mixture over the ingredients already in the pie pan.

6. If grated cheese is sitting on top, press it down into the mixture.

7. Bake at 375℉ for 40 minutes.

8. Remove from oven and allow a few minutes to cool before cutting into the quiche. Serve and enjoy!

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