Gingerbread Hot Cocoa
This is an easy and yummy Gingerbread Hot Cocoa recipe you have to try. It is perfect for Christmas and fun for a hot cocoa charcuterie board option.
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Ingredients Needed For Gingerbread Hot Cocoa:
Milk
Hot Cocoa Packet
Molasses
Ground Cinnamon
Ground Ginger
Salt
Brown Sugar
Whipping Cream
Miniature Marshmallows
Gingerbread Cookies
How To Make Gingerbread Hot Cocoa:
Let’s make this easy Christmas beverage:
Heat milk in a microwave safe mug.
Stir in hot cocoa packet, molasses, ground cinnamon, ground ginger, pinch of salt and brown sugar.
Mix well.
Add whipping cream, mini marshmallows and enjoy with gingerbread cookies.
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Gingerbread Hot Cocoa
A yummy hot cocoa recipe with a hint of gingerbread.
Ingredients
- 1 cup milk
- 1 tsp mollasses
- 1/4 tsp ground cinnamon
- 1/8 tsp ground ginger
- pinch of salt
- 1 1/4 tsp brown sugar
- 1 regular sized hot cocoa packet
- whipping cream
- marshmallows
- gingerbread cookies
Instructions
-
Heat milk in a microwave safe mug.
-
Stir in hot chocolate packet, molasses, cinnamon, ginger, salt and brown sugar.
-
Add whipping cream and/or miniature marshmallows.
-
Enjoy with gingerbread cookies.
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