Simple Pork Chops With Gravy

Simple Pork Chops With Gravy are the best! It is an easy dinner for the crockpot. The gravy is amazing and the pork chops come out so very tender. I love this meal for dinner and how fast it is to put together!

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Ingredients Needed for Simple Pork Chops With Gravy:

• 1- 1 1/4 pounds pork chops (about 4)
• 3 tbsp ranch seasoning mix
• 1 tsp garlic powder
• 1/2 tsp pepper
• 1 10.5 ounce can cream of chicken soup
• 2 14.5 ounce cans beef broth
• 1 envelope brown gravy mix
• Dried parsley, to garnish

How to Make Simple Pork Chops With Gravy:

1. Spray slow cooker with non-stick cooking spray.
2. Place cream of chicken soup, beef broth, ranch mix, brown gravy mix, garlic powder and black pepper into the slow cooker and mix well.
3. Add pork chops to the slow cooker. 
4. Cover with the lid and cook for 8 hours on low or 4 hours on high. I always prefer longer for more tender pork chops. 
5. Remove the pork chops from the gravy. 
6. Put pork chops back in and serve over mashed potatoes, if desired.
7. Enjoy!

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Simple Pork Chops With Gravy

A simple pork chop recipe for busy weeknights that you make in the slow cooker.

Course Dinner

Cuisine American

Keyword Easy Slow Cooker Meals, Pork Chops, ranch, Simple Dinners

Prep Time 10 minutes

Cook Time 4 hours

Total Time 4 hours 10 minutes

Servings 4

Author Sweeter With Sugar

Ingredients

• 1-1 1/4 pounds pork chops
• 3 tbsp ranch seasoning mix
• 1 tsp garlic powder
• 1/2 tsp pepper
• 1 10.5 ounce can cream of chicken soup
• 2 14.5 ounce cans beef broth
• 1 envelope brown gravy mix
• dried parsley to garnish

Instructions

1. Spray slow cooker with non-stick cooking spray.

2. Place cream of chicken soup, beef broth, ranch mix, brown gravy mix, garlic powder and black pepper into the slow cooker and mix well.

3. Add pork chops to the slow cooker.

4. Cover with the lid and cook for 8 hours on low or 4 hours on high. I always prefer longer for more tender pork chops.

5. Remove the pork chops from the gravy.

6. Put pork chops back in and serve over mashed potatoes, if desired. Sprinkle with dried parsley, to garnish.

7. Enjoy!

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