Sausage Bacon Bean Dip

Are you ready for a night in with a good movie and a great dip? This sausage Bacon Bean Dip is just what you are looking for-flavorful, cheesy, and delicious!

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Ingredients Needed for Sausage Bacon Bean Dip:

1 pound Jimmy Dean sausage, crumble cooked

1 1/4 cup Kirkland Bacon Crumbles (divided-1 cup for inside the dip and 1/4 cup on top)

2 16 ounce cans refried beans

8 ounce package cream cheese, cut into smaller pieces

1 cup sour cream

2 1/2 cups pepper jack cheese, grated (divided-2 cups for inside the dip and 1/2 cup on top)

1 cup cheddar cheese, grated (divided-1/2 cup inside the dip and 1/2 cup on top)

Instructions for Sausage Bacon Bean Dip:

Crumble cook sausage in a deep skillet and drain the fat.

Add 1 cup bacon crumbles, cream cheese and refried beans. Heat stirring continually until smooth and creamy. Add sour cream, 2 cups pepper jack cheese, and 1/2 cheddar cheese. Heat through, but Do Not Boil.

Heat and stir until cheese is melted.

Place dip in a serving dish. Top with the reserved cheeses and then the reserved bacon crumbles.

Place dip in the oven on low broil to melt the cheese. Watch closely so it doesn’t burn. Serve warm with tortilla chips and enjoy!

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Sausage Bacon Bean Dip

An easy and yummy bean dip recipe full of sausage, bacon, and cheeses.

Course Appetizer, Snack

Cuisine American

Keyword bacon, Bean Dip, Easy Dip Recipes, sausage

Prep Time 5 minutes

Cook Time 25 minutes

Total Time 30 minutes

Servings 6

Author Sweeter With Sugar

Ingredients

• 1 pound Jimmy Dean sausage crumble cooked
• 1 1/4 cups bacon crumbles divided
• 2 16 ounce cans refried beans
• 8 ounces cream cheese cut into small pieces
• 1 cup sour cream
• 2 1/2 cups pepper jack cheese grated and divided
• 1 cup cheddar cheese grated and divided

Instructions

1. Crumble cook sausage in a deep frying pan until cooked through. Drain the fat.

2. Add 1 cup bacon crumbles, cream cheese and refried beans. Heat stirring continually until smooth and creamy.

3. Add sour cream, 2 cups pepper jack cheese and 1/2 cup cheddar cheese. Heat through to melt the cheese but do not boil.

4. Place dip into a serving dish that is oven safe.

5. Top with remaining cheeses and bacon crumbles.

6. Place in the oven on low broil to melt the cheese.

7. Remove from the oven and serve with tortilla chips. Enjoy!

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