One Pan Turkey and Rice Skillet


Here is another one pan dinner you are going to love! They really just make weeknights (or any night) that much easier! This One Pan Turkey and Rice Skillet is really really easy to make and I love that it uses turkey as a healthier option. I hope you and your family enjoy it!

This post may contain affiliate links. This means, I may receive commissions if you use a link provided. All opinions here are my own.

Ingredients:

1 lb ground turkey

1/2 cup onion

3 garlic cloves, minced

1 1/2 cups rice

1 can cream of mushroom soup

3 diced jalapeños

2 cans chicken broth

1/2 cup water

3 cups cheddar cheese

1/4 tsp. Pepper

1/8 tsp. Salt

Cilantro to garnish

Directions:

In a skillet on medium high heat. Add the onion, jalapeños, garlic and turkey and cook until meat is cooked through. Add chicken broth and rice and bring to boil. Mix in cream of mushroom soup and cheese. Top with cilantro and tortilla chips.

Enjoy!

You May Also Enjoy:

One Pan Chicken, Broccoli, and Rice 

One Pan Spicy Enchilada Pasta

One Pan Beefy Rice Skillet


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