The Best Beef Stroganoff 

This Beef Stroganoff recipe is so easy to make and it only calls for seven ingredients. This recipe is a must for busy weeknights!!

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This Beef Stroganoff recipe is our family favorite! It is creamy, delicious, and so easy to make! Let us know what you love about it-we’d love to hear from you. Comment below or email us-our email is on our about page.

Is this so easy or what?!!-crumble cook the ground beef with the garlic, drain any fat, add the remaining ingredients, mix, and heat through. Boil the egg noodles while the sauce heats and thickens. Serve this yummy stroganoff over the warm noodles-I can’t wait to make it again!

Ingredients Needed for Beef Stroganoff:

1 pound ground beef

2 cups sour cream

1 cup milk

1 garlic clove, minced

2 cans (6 ounces each) mushrooms, drained 

1 package beef stew seasoning (in a package like taco seasoning-use the McCormick’s brand)

12 ounces egg noodles

Cook’s Note:

The beef stew seasoning makes a big difference! Use McCormick’s Beef Stew Seasoning Mix, it is the best! It is pictured below in a link.

How to Make This Beef Stroganoff Recipe:

Crumble cook ground beef with the minced garlic. 

When meat is thoroughly cooked, mix beef stew seasoning, mushrooms, milk, and sour cream with the ground beef. 

While the meat mixture heats through, cook egg noodles according to the packaged directions. 

Serve hot and enjoy!

The beef stew seasoning gives this dish a wonderful flavor. The sour cream mixed with the beef seasoning makes it creamy and delicious! Use this beef seasoning-it makes a difference. I don’t always say brand names make a difference. Sometimes store brands are perfect. However, McCormick’s is the one to use for this recipe.

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5 from 1 vote

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Beef Stroganoff

A creamy, flavorful, ground beef stroganoff recipe.

Course Main Course

Cuisine American

Keyword beef, comfort food, creamy, Easy Dinner Idea, easy weeknight dinners, pasta

Prep Time 5 minutes

Cook Time 15 minutes

Total Time 20 minutes

Servings 4

Author Sweeter With Sugar

Ingredients

• 1 pound ground beef
• 1 clove garlic minced
• 2 cups sour cream
• 1 cup milk
• 2 6 ounce cans mushrooms drained
• 1 package McCormick's Beef Stew Seasoning Mix
• 12 ounces egg noodles cooked and drained

Instructions

1. Crumble cook ground beef with minced garlic.

2. When meat is cooked through, mix in sour cream, milk, mushrooms, and beef stew seasoning.

3. Stir to combine. Simmer to heat through and thicken.

4. While sauce heats through, boil egg noodles. Drain.

5. Serve stroganoff sauce over the egg noodles.

6. Enjoy!

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