Bacon Fried Rice


We all love bacon. This Bacon Fried Rice is easy to make and really-really good. It’s great with egg rolls, pot stickers, orange or sesame chicken-anything. 

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Bacon Fried Rice is a delicious fried rice recipe with veggies and bacon for a yummy flavor. Your family will love this recipe as a side dish or an easy main dish. #Sides #easyrecipes #bacon #AsianRecipes #FriedRice

This recipe is great as a side. It is also great as a main dish. It has rice, meat and vegetables.

Rice cookers are a great way to cook rice. Also, baking rice is an easy option for cooking rice. Baking rice is my favorite way to cook rice. It only takes 30 minutes. Boil 3 1/2 cups water with some butter and salt. Pour the boiling water over the rinsed 2 cups rice, Cover tightly with foil and bake at 375 degrees for 25 minutes. Remove from oven and rest for 5 minutes with the foil on.

Ingredients You Will Need For Bacon Fried Rice:

crumbled bacon-I use Kirkland’s Bacon Crumbles from Costco

green onions 

red bell pepper

frozen peas

eggs

soy sauce

cooked rice

How To Make Bacon Fried Rice:

In a deep frying pan or Wok, combine bacon crumbles, onion, and red bell pepper. Cook until vegetables are tender. 

Stir in peas, heat through. 

Scramble eggs in a bowl and add to vegetable mixture. Stirring to cook and distribute egg. 

Add cooked rice to the mixture. Stir to combine and heat through. 

Add soy sauce. Stir to combine. 

Serve hot and enjoy. 

Other Delicious Recipes:

Sausage Balls

Bacon Cheeseburger Lettuce Wraps

Cilantro Lime Chicken Fajitas

Bacon Fried Rice is a delicious fried rice recipe with veggies and bacon for a yummy flavor. Your family will love this recipe as a side dish or an easy main dish. #Sides #easyrecipes #bacon #AsianRecipes #FriedRice

Bacon Fried Rice

An easy fried rice recipe with bacon.

Course Main Course, Side Dish
Keyword bacon, fried rice, sides
Author Sweeter With Sugar

Ingredients

  • 1 ½ cups crumbled bacon I love (Costco's) Kirkland's Bacon Crumbles
  • 3/4 cup green onions sliced
  • 1 cup red bell pepper diced
  • 2 cups frozen peas thawed
  • 2 eggs beaten
  • 5 tbsp soy sauce
  • 4 cups cooked rice

Instructions

  1. In a deep frying pan or Wok sprayed with cooking spray (or add a little oil), combine bacon crumbles, onion, and red pepper. Cook until onion and pepper are tender.

  2. Stir in peas and heat through.

  3. Scramble eggs in a bowl. Then, add to the vegetable mixture. Stir to cook and distribute egg.

  4. Add cooked rice to the mixture. Stir to combine and heat through.

  5. Add soy sauce. Stir to combine.

  6. Serve hot and enjoy!


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