Valentine Mini Cheesecakes


These pretty Valentine Mini Cheesecakes are always delicious. They are really cute for Valentine’s Day or Christmas and are super simple to make. We have been making these for over 25 years and still love them!

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We are so glad you are here. You will find hundreds of family friendly recipes here on our family recipe blog. Here are a few recipe links to continue your search: White Chocolate Pumpkin Spice Hot CocoaCranberry LimeadeFrankenstein FloatsWisconsin Cauliflower SoupEasy Chicken Noodle SoupLemon Cookies, Pumpkin Waffles with Butter Pecan SyrupOrange Cream Cheese Crescent Rolls and Cinnamon Almonds.

Valentine Mini Cheesecakes are fun to make-use a marble when baking to make the heart shape. This is an easy recipe and perfect for any holiday. #Christmas #ValentinesDay #MothersDay #Cheesecake #Desserts #Cherry #Raspberry

We love all of the holidays. Valentine’s Day is a special holiday to let your loved ones know just how special and important they are in your life. It doesn’t have to cost a lot of money to tell your loved ones how special they are. These are fairly inexpensive but a very delicious.

We love to do fun things for the holiday-for more than just the day, however. We like to spread out the fun with the recipes listed below: Valentine’s Day Cinnamon Roll one day, Valentine’s Day French Toast Bites, these pretty Valentine’s Day Mini Cheesecakes, Valentine’s Day Peanut Butter Truffles, and/or Valentine Cocoa Krispies Kisses.

Valentine Mini Cheesecakes are fun to make-use a marble when baking to make the heart shape. This is an easy recipe and perfect for any holiday. #Christmas #ValentinesDay #MothersDay #Cheesecake #Desserts #Cherry #Raspberry

Ingredients Needed for Valentine Mini Cheesecake:

1  8 ounce cream cheese, softened

3/8 cup sugar, which is 1/4 cup plus 2 tablespoons

1/2 Tablespoon lemon juice

1/2 teaspoon vanilla

1 egg

1 can of cherry, raspberry, blueberry, blackberry, OR mixed berry pie filling

12 vanilla wafers

12 marbles if you want to make the cheesecakes heart-shaped

Cupcake papers

Valentine Mini Cheesecakes are fun to make-use a marble when baking to make the heart shape. This is an easy recipe and perfect for any holiday. #Christmas #ValentinesDay #MothersDay #Cheesecake #Desserts #Cherry #Raspberry
Valentine Mini Cheesecakes are fun to make-use a marble when baking to make the heart shape. This is an easy recipe and perfect for any holiday. #Christmas #ValentinesDay #MothersDay #Cheesecake #Desserts #Cherry #Raspberry

How to Make Valentine Mini Cheesecakes:

First, Place 12 cupcake papers in a muffin pan. Place one vanilla wafer in the center of each cupcake paper. Set aside.

When cream cheese has softened (make sure it is room temperature), beat cream cheese, sugar, lemon juice, vanilla, and egg with an electric mixer until well blended and fluffy.

If making heart-shaped mini cheesecakes, place one marble between the pan and the cupcake paper.

Then, Divide the cream cheese mixture between the 12 cups.

Next, Bake at 375 degrees for 15 minutes. Cool on a wire rack.

Lastly, after cheesecakes have cooled, top each cheesecake with the fruit pie filling you have chosen.

Refrigerate until chilled.

Serve cold. Keep leftovers, if any, in the refrigerator.

Enjoy with your favorite people!

Other Delicious Recipes You Will Love: 💕

Valentine’s Day French Toast Bites

Valentine’s Day Cinnamon Roll

Valentines’s Day Peanut Butter Truffles

Valentine Cocoa Krispies Kisses

Valentine Mini Cheesecakes are fun to make-use a marble when baking to make the heart shape. This is an easy recipe and perfect for any holiday. #Christmas #ValentinesDay #MothersDay #Cheesecake #Desserts #Cherry #Raspberry

Valentine Mini Cheesecakes

Fun and delicious mini cheesecakes perfect for holidays or any day.

Course Dessert
Cuisine American
Keyword Cheesecake, Christmas, Dessert, holiday, Valentine’s Day
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 12
Author Sweeter With Sugar

Ingredients

  • 1 8 ounce cream cheese softened
  • 3/8 cup sugar equals=1/4 cup + 2 Tablespoons
  • 1/2 tbsp lemon juice
  • 1/2 tsp vanilla
  • 1 egg
  • 1 can cherry, raspberry, blueberry, blackberry, or mixed berry pie filling
  • 12 vanilla wafers
  • 12 cupcake wrappers

Instructions

  1. Place 12 cupcake papers in a muffin pan.

  2. Place one vanilla wafer in the center of each cupcake paper. Set aside.

  3. When cream cheese has softened, beat cream cheese, sugar, lemon juice, vanilla, and egg until smooth and creamy.

  4. Divide cream cheese mixture between the 12 cups.

  5. If making heart-shaped cheesecakes, place one marble between the pan and the cupcake paper.

  6. Bake at 375° for 15 minutes.

  7. Cool on a wire rack.

  8. When cheesecakes have cooled, top with fruit pie filling.

  9. Refrigerate until chilled.

  10. Serve cold and keep leftovers in the refrigerator.

  11. Enjoy!!

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We all want to thank you for visiting and trying recipes from our family recipe blog. Your support is very much appreciated. All of us are hoping that all of you are staying healthy, strong and happy. Have a fantastic day and an even better week. Have fun cooking and remember to get the kids involved where it is safe to do so. They may love it and it is a great activity for quality family time. Family and friends are the best! 


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